¼ cup brown sugar
1 tablespoon cornstarch
½ cup strong black coffee
2 tablespoons soy sauce
2 tablespoons white vinegar
Combine brown sugar and cornstarch in a saucepan. Mix in the coffee soy sauce and vinegar. Cook, stirring until the mixture boils and thickens. Baste the meat with the coffee mixture while cooking on the grill.
David B. February 11th, 2010
Posted In: Rubs Bastes & Glazes